- To serve as an important medium for the publication of original research in the field of medical science and health research, thus filling gaps in health knowledge for effective utilization of research findings
- To impart current medical knowledge and updated scientific information obtained from research to health professionals for better and appropriate health care management
- To disseminate recent basic, applied and social research findings among health personnel of different strata for enhancing worldwide health development
Archives 2020
Myanmar Health Sciences Research Journal
Volume 32, Number 2
TITLE: Hypolipidemic Activity of Combination of Extract of Zingiber officinale Rosc. (Ginger) Rhizomes and Citrus aurantifolia Linn. (Lime) Fruits Juice on Triton-Induced Hyperlipidemic Rats
AUTHOR: Khine Khine Lwin, Mu Mu Sein Myint, Khin Phyu Phyu1, Aye Win Oo1, Phyu Phyu Win1, Khin Tar Yar Myint1, Myint Myint Khine, Hlaing Myat Thu, Kyaw Zin Thant
SOURCE: Myanmar Health Sciences Research Journal, 2020; 32(2): 173-179
ABSTRACT:
This
study was done in 2016-2017to investigate the hypolipidemic activity of
combination of watery extract of ZingiberofficinaleRosc.(ginger)
rhizomes and fruit juice of Citrus
aurantifolia Linn. (lime) in triton-induced hyperlipidemic rats. Acute oral toxicity test of combination
of watery extract of ginger and lime juice was done on albino mice by the
method of Litchfield and Wilcoxan (1949). Phytochemical tests of the
combination of ginger extract and lime juice were also performed. Twenty-four
Wistar albino rats of both sexes were randomly divided into four groups
consisting six rats each. Group 1 was normal control group. Group 2 served as
triton-induced hyperlipidemic control group. Group 3 was given combination of
watery extract of ginger and lime juice (10g/kg) and Group 4 was given standard
drug (atorvastatin 30mg/kg). Fasting serum lipid levels (total cholesterol, high
density lipoprotein (HDL) and triglyceride) of all rats were determined with
Semi Auto Chemistry Analyzer. Low density lipoprotein (LDL) levels of the rats
were calculated by using formula. It was observed that LD50 value of the combination of ginger and lime was more than
16 g/kg. The results showed that after two weeks of pretreatment, serum total
cholesterol and LDL levels were reduced significantly in the combination of ginger
extract and lime juice (10 g/kg) treated group (p<0.001) when compared with
hyperlipidemic control group by using unpaired Student`s t test. In conclusion,
the combination of watery extract of ginger and lime juice possessed
significant hypolipidemic effect on serum total cholesterol and LDL levels in
triton-induced hyperlipidemic rats.
SUBJECT HEADINGS: Ginger and lime, Hypolipidemic activity
FULL TEXT:
